![]() ![]() The dramatic interior focuses the eye on two things: the ocean and the plate. Manta means “canvas” in Spanish, and here Olvera has painted his canvas entirely black. Infinitely curious, he has few peers when it comes to culinary anthropology. And that’s where Manta stands apart because there is no greater student - or teacher - of Mexican gastronomy than Enrique Olvera ( renowned for Pujol in Mexico City). The arrival of Enrique Olvera’s Manta at The Cape in 2015 marked a profound recalibration of the area’s longstanding flirtation with Asian fusion.įusion gets a bad rap because most often it comes from a place of boredom - either the chef’s or the diner’s - rather than from a source of deep understanding of one cuisine or the other. Zarandeado style fish at Enrique Olvera’s Manta at The Cape in Los Cabos (Photo by Brad A. Pasilla chile and mushroom ramen at Enrique Olvera’s Manta at The Cape in Los Cabos (Photo by Brad A. Nopales and edamame at Enrique Olvera’s Manta at The Cape in Los Cabos (Photo by Brad A. ![]() ![]() Johnson)Īsian inspired chips and salsa at Enrique Olvera’s Manta at The Cape in Los Cabos (Photo by Brad A. Johnson)įresh local tuna served sashimi-style at Enrique Olvera’s Manta at The Cape in Los Cabos (Photo by Brad A. Soft-shell crab taco at Enrique Olvera’s Manta at The Cape in Los Cabos (Photo by Brad A. But for right now, these four restaurants are the ones most authoritatively rewriting the definition of Los Cabos’ unique regional Mexican cuisine: Various chefs over the years have lurched the region closer to this moment. It makes sense its gastronomic timeline would diverge from the rest. Baja’s lower peninsula was Mexico’s last frontier. Mexican cuisine is inherently regional, and every notable locality from Oaxaca to the Yucatán has been influenced over time by cultures that have risen and fallen or simply passed through temporarily. Strong undercurrents of European technique and Asian ingredients endure. Today there are probably as many decent sushi bars between Cabo San Lucas and San Jose del Cabo as there are Mexican restaurants of similar quality.īut what it means to eat Mexican food in Los Cabos is evolving rapidly. Although earnest, this local cuisine was almost always more French or Italian or even Japanese or Chinese than it was Mexican. It’s a term that become widely adapted and accepted as the region’s signature cooking style. Johnson)Īlthough a wide-reaching farm-to-table revolution swept through the lower peninsula in the early ’00s, the region’s culinary identity remained loosely defined as Mexiterranean, a clever moniker coined in the ’90s at the posh Rosewood Las Ventanas resort. a couple of hammerheads, like around 5 manta it was really hard for our guests where to look at it due to mantas every where, the 2nd dive was amazing too, we encountered with mantas and hammerheads sharks ,dive conditions are ok, there is no current but the visibility is not the best but even with the visibility the mantas were playing around of our guests and our guests are very happy, we are going to finish the day here.Enrique Olvera’s Manta at The Cape in Los Cabos (Photo by Brad A. Yesterday the 3rd dive at Roca was amazing because the tunas and sharks were hunting bonitas at that time, we are going to get really good blogs about it, for he 4rt dive we watched the school of silkies sharks around 12 of them and some tunas and sharks at the north side as well 2 blue fin tunas around after we finished with the dive we prepared everything for departure to Cabo Pearce.Today our 1st dive was beautiful we encountered twice with some dolphins around 6 of them. English Nederlands Français Deutsch Italiano 日本語 한국어 Norsk bokmål Português Русский EspañolĪnchor at Cabo Pearce, Winds: N 3-6 kts, Seas: NW 1-3ft long swell.Spotter Plane Supported Mobulas & Orcas.San Ignacio Lagoon – Friendliest Grey Whales on the Planet.Spotter Airplane Supported Mobulas & Orcas.San Ignacio Lagoon – Friendliest Gray Whales on the Planet.Ultimate Whale Sharks and the Sea of Cortez.Socorro Island – Giant Mantas & Dolphins. ![]()
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